Description
Ranch steak comes from the Chuck primal, more specifically from the Clod Heart sub-primal and sits next to the Flat Iron.
While the Chuck primal isn’t generally know for its tenderness or providing the best steak cuts for grilling, it’s really big on beef flavor, which is why so many steak lovers favor the meat from this primal.
The Ranch steak is versatile and can be used as a standalone steak or can be jused in stir-fries and Mexican fajita dishes.